As was her habit, my grandma always refrigerated the bay leaf. So, how and why

The natural scent of bay leaves gently permeates the refrigerator, masking overpowering odors and helping to create a fresher atmosphere. Boost the effectiveness of the bay leaves by adding baking soda, a popular odor absorber, for a double-whammy against those pesky scents that linger in the fridge.

Other Ingenious Ways to Put Bay Leaves to Use

Even outside of the kitchen, there are a plethora of creative uses for bay leaves:

To make a fragrant infusion that may be used to refresh the air and surfaces in your house, boil some bay leaves.

For an aromatic vacuum cleaner attachment, crush some bay leaves and place them in the bag. As you run the vacuum, the aroma will waft throughout the home.

To keep your clothes fresh and protected from insects, fill little bags with bay leaves and store them in your closet or drawer.

By embracing the ease and efficacy of bay leaves in these commonplace situations, we may honor the traditional use of natural remedies that have been handed down through the ages and foster a peaceful, aromatic home. Remember this age-old trick from grandma’s playbook the next time you’re trying to get rid of unpleasant scents in your refrigerator or looking for a natural approach to improve the scent of your home: a simple bay leaf might be the answer.

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