After heating a dish in the microwave…
Do you leave the door open?
No ?
Maybe you should think about it next time. It’s true that it’s a gesture that may seem unnecessary.
Indeed, why leave the microwave door open when you no longer need it?
That doesn’t really make sense. And yet, this simple habit has plenty of benefits!
For what ?
Because it solves problems that we all face on a daily basis. Explanations: Summary Leave the microwave door open to expel moisture Oh no, think again!
There is no need to leave it open to let it cool. Because unlike a traditional oven, it does not heat up strictly speaking. On the other hand, its operation creates humidity.
Normally, this is eliminated using an integrated fan. But it’s better to be careful. Because the operation of the ventilation can leave something to be desired due to dust and grease which accumulate. Leaving the door open therefore allows moisture to escape . Especially if you have reheated foods with a high water content. But we haven’t told you everything yet…
And also to eliminate bad odors The second reason why you should not close the door immediately after using the oven is even simpler. Obviously, when you reheat a dish, odors are released. I’m sure you’ve already noticed this yourself. Smell of pizza, smell of fish , fat, tomato sauce…
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